Agriculture And Environment Quiz 23 (10 MCQs)

This set of multiple-choice questions evaluates understanding of agricultural research and development, environmental impact, and sustainable practices. Topics include PCAARRD, agricultural output, water consumption, greenhouse gas emissions, soil health, and erosion control. The questions assess knowledge of technological advancements, land productivity, and sustainable farming techniques.

Quiz Instructions

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1. On a global scale, most fresh water taken from aquifers, lakes, and rivers is used for .....
2. Which of the following do farmers do to prevent soil erosion on steep slopes?
3. What is one benefit of "crop rotation"?
4. Which of the following have humans done to help the Earth's soil?
5. It is mandated to strengthened the R and D in agriculture,forestry, aquatic, and natural resources sectors.
6. Teak monoculture has damaged the natural forests in:
7. Livestock farming has shifted from
8. Land productivity is an indicator of
9. On a global scale, improving ..... would provide the largest reduction in freshwater loss.
10. Agriculture contributes to ..... % of global greenhouse gas emissions.

Frequently Asked Questions

What is the role of PCAARRD in agricultural research and development?

PCAARRD, or the Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development, supports research and development in agriculture to improve productivity and sustainability.

How does contour farming help prevent soil erosion?

Contour farming involves planting crops along the natural contours of the land, which helps to slow down water runoff and reduce soil erosion on sloped areas.

What is the impact of agricultural water consumption on freshwater resources?

Agricultural water consumption can lead to overuse of freshwater resources, which can deplete aquifers and reduce the availability of water for other uses.

How does crop rotation benefit soil health?

Crop rotation helps maintain soil health by reducing pest and disease buildup, improving soil structure, and enhancing nutrient availability for subsequent crops.

What are the main greenhouse gases emitted by agriculture?

Agriculture emits greenhouse gases such as methane and nitrous oxide, which contribute to climate change and are primarily produced by livestock farming and rice cultivation.